I was hosted by Jason’s Deli for this post. However, all opinions are my own.
Everyone loves a good sandwich. I’ve been to a few delis in my time. It’s been hit and miss with me. For me, it’s all about the quality of the food. If the quality is not there, I walk out disappointed.
That’s why I was excited to try out Jason’s Deli in Scottsdale. When I take my kids out to eat, I want them to eat healthy.
Jason’s Deli wouldn’t serve your family anything they wouldn’t make their family and stands by serving wholesome ingredients.
In 2005, they became the first national chain restaurant to remove partially hydrogenated oil – a source of artificial trans fat. There is no processed MSG, no high-fructose corn syrup or dyes, and no artificial flavors or colors.
The service is great.
This is the Nutty Mixed-Up Salad. It has 100% antibiotic-free chicken breast, organic field greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds, organic apples. It was delicious.
This is the build your own Roast Beef Sandwich. It’s served with chips or baked chips or you can substitute fresh fruit for chips.
You can also add a Side Salad Bar.
The Kid’s Menu includes the J.D. Pickle Meals and the Kidwich Meals.
All kid’s meals include your choice of one drink: bottled water, organic apple juice, or organic low-fat white or chocolate milk.
The Kids Menu has no processed MSG, dyes or high-fructose corn syrup and there is always free ice-cream!
Kids also eat free on Tuesday’s after 4!
Jason’s Deli also offers catering and gluten sensitive menu items along with vegetarian menu items.
230 W Ray Rd – 480-705-9266/
Scottsdale – 10605 N Scottsdale – 480-443-3811/
Gilbert – 1065 E Baseline Rd – 480-813-1358/
Phoenix – 10217 N Metro Pkwy W – 602-870-8611/
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